Monthly Archives: May 2012

Make-do dinner!

Due to the long weekend of baking we were feeling the need for a large dose of veggies! Luckily dinner the other night with roasted root veg and stirfried greens yielded a large dose of left-overs! It’s amazing what a … Continue reading

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Dessert Trials Continued: Rhubarb Custard Crumble Tarts

Eating seasonal fruit and vegetables is something that nutritionists, chefs and farmers alike all shout about. With this in mind and due to the fact that my favourite season is still ages away (autumn with its beautiful harvest of orange … Continue reading

Posted in Baking, Dessert, Eggs, pastry | Tagged , , , , , , , , , , , , , | 1 Comment

Dessert Trials: Traditional Creme Brulee

As we had a long bank holiday weekend this meant plenty of time to play in the kitchen of our shiny apartment (we’ve been here almost 8 months so it’s still new & shiny to us!) As part of the … Continue reading

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Heaven on a plate- Florentine Eggs Benedict

Following the spinach english muffins made from The Fabulous Baker BrothersĀ I wanted to make another recipe from the book and so attempted to make eggs benedict; florentine style. Now, lets get this out there. I adore spinach, I also adore … Continue reading

Posted in Baking, Breakfast, Brunch, Eggs, Muffins, Spinach, Vegetarian | Tagged , , , , , , , | 2 Comments